ACCOMPANIMENT
Salted Lassi
Raita
Natural yoghurt lightly spiced, can be served plain or mixed with cucumber or potato
Mint Chutney
A tasty and mouth cooling combination of yoghurt and Indian spices
Sweet Mango Chutney
Mixed Pickle
Pappadums
Tamarind Sauce
Garden Salad
CURRIES
Butter Chicken
The Heart and Soul of North India, tender pieces of boneless chicken marinated overnight then cooked in a thick tomato gravy with a dash of butter and cream
Chicken Tikka Masala
Juicy boneless thigh fillets of chicken marinated in yoghurt and special Indian spices, cooked in a tandoor then simmered in a curry of tomatoes and onion and topped with fresh coriander
Mango Chicken
Tender Pieces of Chicken Cooked in coconut cream with mango
Methi Murg
The distinct flavour of fresh fenugreek combined with tender succulent chicken gives this delicious dish its lovely unique taste
Madras
A spicy chicken curry with an aromatic and powerful spice mix and ahint of coconut, “Truly Malabar.
Traditional Curry
An eclectic mix of tender meat and aromatic spices simmered in a traditional onion and tomato curry
Korma
A traditional mild North Indian curry, tender pieces of meat cooked in a mildly spiced cream sauce combined with ground cashew nuts
Rogan Josh
Tender meat slow cooked and simmered with spices
Vindaloo
A divine east Indian style spicy curry with the combined aroma of freshly roasted cardamom, star anise, bay leaves and cloves, heaven for your taste buds
Bhuna
A delicious classic curry made with tender pieces of meat, spices fresh fenugreek leaves & bell peppers, the meat is cooked to perfection in its own juices
Kadhai
A spicy Indian curry with meat pieces and a distinct flavour of bell peppers
DESSERTS
Gulab Jamun
Indian Sweet
DRINKS
Coca Cola
Coca Cola – No Sugar
Sprite
Fanta
Lift
Water
KIDS
Fish & Chips
LOADED FRIES
Chicken Loaded Fries
Beer battered steak fried loaded with spiced up chicken mince and traditional Indian gravy
Lamb Loaded Fries
Beer battered steak fried loaded with spiced up lamb mince and traditional Indian gravy
Beef Loaded Fries
Beer battered steak fried loaded with spiced up beef mince and traditional Indian gravy
LUNCH SPECIALS
Lunch Combo (Rice, Curry & Softdrinks)
Vegetarian
Non Vegetarian
Seafood
OUR SPECIALS
All Specials are served with small rice and small naan.
Murg Kesar Malai
Tender chicken breast filled with cheese and minced meat, drizzled with a cheesy onion & tomato gravy
Phool Makhana Kaju Peas Korma
Lotus seeds, green peas, cashews in a light creamy sauce
Masala Raan
Brown Boy’s special lamb leg marinated overnight in spices and diced into chunky bite sized pieces, served with traditional Indian gravy with small rice and small naan
RICE
Plain Steamed Rice
Steamed basmati rice
Jeera Rice
Jeera rice is an popular dish in North India of rice and cumin seeds
Saffron Rice
Saffron rice is also known as pulao rice, made from saffron, cloves and cardamom
Vegetable Biryani
Cottage Cheese & Vegetables combined with basmati rice and aromatic Indian spices, served with plain raita
Lamb Biryani
Tender pieces of lamb combined with basmati rice and aromatic Indian spices, served with plain raita
Chicken Biryani
Tender pieces of chicken combined with basmati rice and aromatic Indian spices, served with plain raita
Goat Biryani
Tender pieces of Goat combined with basmati rice and aromatic Indian spices, served with plain raita
Mushroom Pulao
Fresh sautéed mushrooms combined with basmati rice and aromatic Indian spices
Kesari Pulao
A sweet medley of almonds, raisins & cashews combined with basmati rice & Indian spices
SEA FOOD
Fish Masala
A delightful fish curry, made from boneless fish pieces cooked in a traditional thick sauce and sautéed tomatoes and onions
Goan Fish Curry
A staple diet of all Goan’s this dish is red hot and delicious. Especially for the spice lovers!
Prawn Masala
A mouth-watering seafood dish of fresh Prawns cooked in a spicy onion and tomato curry a must try for all seafood lovers
Prawn Korma
A traditional mild North Indian curry, tender pieces of prawn cooked in a mildly spiced cream sauce combined with ground cashew nuts
Prawn Jhalfrezi
Tender prawn simmered in a tomato puree with a hint of spices and aroma of fresh cilantro and green chillies in a richly spiced and invigorating gravy
STARTERS
Tandoori Chicken
Tender, juicy roasted chicken marinated overnight with yoghurt & spices, and cooked on skewers in tandoor
Lasooni Tikka
Boneless chicken pieces marinated in yoghurt, garlic
and spices overnight and cooked on skewers in tandoor
Chicken 65
A spicy, deep fried chicken dish originated from southern
part of India and served with lemon, onion and green chillies
Seekh Kebab
Delicious minced lamb mixed with spices and
herbs and grilled on skewers in tandoor
Barrah Kebab
Lamb Chops marinated in ginger-garlic yoghurt, spices
and grilled on skewers in the tandoor
Lamb Samosa
Curry puff fried with savoury lamb mince filling
Beef Samosa
Curry puff fried with savoury beef mince filling
Fish Tikka
Fish chunks marinated with spices and yoghurt and grilled in tandoor
Fish Amritsari
Boneless fish marinated in a traditional Amritsari (North Indian) way with yoghurt, thymol seeds and spices then deep fried and served piping hot with a wedge of lemon
Vegetable Pakora
A tantalising Indian starter of Onion, Eggplant, Cauliflower and Potato dipped in a special spiced batter and cooked to perfection
Paneer Shashlik
Indian Cottage Cheese marinated in yoghurt and spices, skewered with diced vegetables and grilled in the tandoor
Onion Bhaji
A favourite of everyone, spiced onions mixed with special Indian spices then fried to golden perfection
Vegetarian Samosa
Curry puff fried with savoury potato and peas filling
Chicken Pakora
Spiced batter fried boneless chicken originated from northern India, a perfect starter for any meal
TANDOORI BREADS
( All Naan, Roti’s and Paratha’s are made fresh to order. )
Tandoori Roti
Unleavened wholemeal flat bread cooked in the tandoor
Plain Paratha
Plain, flaky unleavened bread
Aloo Paratha
Plain flaky unleavened bread stuffed with aloo (potatoes)
Plain Naan
Punjabi style leavened bread cooked in the tandoor served piping hot
Butter Naan
Punjabi style leavened bread cooked in the tandoor and lightly brushed with butter served piping hot
Garlic Naan
Punjabi style leavened bread topped with garlic
Onion & Potato Kulcha
Punjabi style leavened bread stuffed with onions and potatoes, cooked in tandoor served piping hot
Keema Naan
Punjabi style leavened bread stuffed with minced lamb, cooked in tandoor served piping hot
Cheese Naan
Punjabi style leavened bread stuffed with cheese, cooked in tandoor served piping hot
Kashmiri Naan
Punjabi style leavened bread stuffed with tasty mixture of nuts and dried fruits, cooked in tandoor served piping hot
Paneer Kulcha
Punjabi style leavened bread stuffed with paneer (Indian Cottage Cheese), onions and spices cooked in tandoor served piping hot
VEGETARIAN
Malai Kofta
Mildly spiced dumplings cooked in a creamy sauce
Aloo Jeera
A simple yet irresistible dish of potatoes spiced with cumin seeds
Aloo Mutter
Delicious North Indian curry dish of mutter (peas) and aloo (potatoes)
Vegetable Jhalfrezi
Fresh seasonal vegetables simmered in a tomato puree with a hint of spices and aroma of fresh cilantro and green chillies in richly spiced and invigorating gravy
Mutter Mushroom
Delicious North Indian curry dish of mutter (peas) and mushrooms
Potato Cauliflower Masala
A delicious combination of potato and cauliflower cooked together with onion, tomatoes and spices
Potato Egg Plant Masala
An amazing combination of potato and eggplant cooked together with onion, tomatoes and spices
Bombay Potato
A popular North Indian dish with a delicious recipe mix of ground coriander, cumin, chilies and potatoes
Dal Makhani
A staple food originating from the Punjab region of North India, lentils cooked in a rich, creamy and luscious sauce
Dal Tadka
A hearty stew of lentils tempered with Indian spices garnished with freshly chopped coriander
Mutter Paneer
Delicious North Indian curry dish of mutter (peas) and paneer (Indian Cottage Cheese)
Kadhai Paneer
A spicy Indian curry with cubes of paneer (Indian Cottage Cheese) and a distinct flavour of bell peppers
Paneer Methi Malai
A delicious Indian Curry cooked with paneer (Indian Cottage Cheese) and fenugreek leaves in a creamy sauce
Palak Paneer
A combination of palak (fresh spinach) and paneer (Indian Cottage Cheese) cooked in a creamy curry with fresh Indian spices
Shahi Paneer
A delightful mix of paneer (Indian Cottage Cheese) in a tomato cream sauce
Chilli Paneer
An Indo Chinese dish made of marinated fried paneer (Indian cottage cheese) cooked in a stir-fry way with a combination of Indian spices